The famous ‘Bhut Zolokia’ Nagaland’s chilli was exported for the first time from the Gateway of North East Region- Guwahati to London.
Daily Current Affairs Quiz 2021
The ghost pepper also known as bhut jolokia is an interspecific hybrid chili pepper cultivated in Northeast India.
It is a hybrid of Capsicum chinense and Capsicum frutescens and is closely related to the Naga Morich.
In 2007, Guinness World Records certified that the ghost pepper was the world’s hottest chili pepper, 400 times hotter than Tabasco sauce.
