Q. Diseases caused due to the deficiency of vitamins are called dietary diseaseschronic diseasesdeficiency diseasestransmitted diseases Answer: deficiency diseases
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Q. Vitamins and minerals are protective foodenergy giving foodsbody building foodsroughage Answer: protective food
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Q. Which of the following are the good sources of animal proteins? AlmondSoybeanCheeseWalnut Answer: Cheese
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Q. Which of the following are the good sources of plant proteins? NutsFishMilkEggs Answer: Nuts
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Q. Protein helps us in body buildingmaking skin softbuilding immunitynone of these Answer: body building
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Q. Starch can be tested by using iodine solutioncaustic sodacopper sulphateFehling’s solution Answer: iodine solution
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Q. Which carbohydrate is present in sugar cane? Simple carbohydrateComplex carbohydrateBoth (a) & (b)None of these Answer: Simple carbohydrate
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Q. Ghee and butter are also called as vegetable fatanimal fatmixed fatnatural fat Answer: animal fat
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Q. A substance which is essential for maintaining life and growth is called nutrientstarchscurvyvitamin Answer: nutrient
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Q. Which of the following are ‘energy-giving foods’? FatsCarbohydratesBoth (1) & (2)None of these Answer: Both (1) & (2)
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Q. Composition of fats are carbon, sulphur and hydrogencarbon, sulphur and nitrogenoxygen, nitrogen and hydrogencarbon, hydrogen and oxygen Answer: carbon, hydrogen and oxygen
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Q. Which of the following is not a nutrient? CarbohydratesFatsWaterVitamins Answer: Water
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