A consignment of Dahanu Gholvad sapota (naseberry) has been exported to the United Kingdom from Maharashtra’s Palghar district, providing a major boost to shipments of Geographical Indication (GI) certified products from India.
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GI certification of Ghovad Sapota is held by Maharashtra Rajya Chikoo Utpadak Sangh and the fruit is known for its sweet and unique taste. It is believed that the unique taste is derived from calcium rich soil of Gholvad village.
Currently in the Palgahr district, around 5000 hectares of land is under sapota or plantation. Out of 5000 farmers who grow Sapota, 147 farmers are authorized GI users.
Sapota is grown in many states- Karnataka, Gujarat, Maharashtra, Tamil Nadu, West Bengal and Andhra Pradesh. Karnataka is known to be the highest grower of the fruit, followed by Maharashtra.
